GOOEY YET SLIGHTY DENSED DOUGH FILLED WITH SALTED EGG SAUCE + CHEWY MOCHI

* please refer to photo below , 4TH and 5TH row will be SALTED EGG MOCHI BUN*

STORAGE INSTRUCTIONS :BREADS CAN BE KEPT IN ROOM TEMPERATURE FOR 1.5 DAYS, BY NEXT DAY NOON IF CANNOT FINISH KEEP IT IN CHILLER, WIL LAST ANOTHER 2 MORE DAYS